Exhibitors Speak

"We at Cornitos are celebrating our 10th year this year and we have recently rolled out some new products which were showcased at the EF&H Expo in Hyderabad. We received a good response from the visitors. They have been appreciating the new packaging and design along with the quality of the products displayed here at the Expo. This is the right platform to be in Hyderabad and for us it is a good one to meet the chefs of various hotels and restaurants."

Vikram Agarwal, MD, Greeendot Health Foods

"At the Express Food & Hospitality Expo, we launched the Biryani Plus range of rice which is packaged specially for the HoReCa segment. These kinds of platforms are very good for us as it helps us getting connected with and network with the top-notch chefs who generally take the purchase decisions for these kinds of products."

Puneet Kapoor, Asst. GM - marketing, Ebro India

"We at Art Evo participated in EF&H Bengaluru edition where we received a very good response and likewise, Indian Express being a name of repute, we have received a good response from the visitors in the Hyderabad edition too."

Manish Mehta, Business development manager, Kiros Hospitality

"We at Bisleri exhibited for the first time in the Hyderabad market with Express Food & Hospitality. The experience has been really good. We saw many key visitors and made new contacts too."

Shashikanth, ASM, Bisleri International

"We are one of India's finest dedicated coffee equipment solution companies catering to the HoReCa segment pan India. We need more such trade shows which give us a platform to showcase what kind of coffees could be served to the end consumer as it is a subject across the segment that everybody wants to up their game in serving coffee."

Vikram Khurana, CEO, Kaapi Solutions India OPC

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