24th - 25th September 2019 | Hitex, Hyderabad.

Closing Date for receipt of entry forms: 5th September 2019.


The Great Indian Culinary Challenge

Hyderabad Edition

  • Category 1: Artisanal Bakery Bread Display (For Professionals)
  • Category 2: Plated Appetizers (For Professionals)
  • Category 3: Plated Desserts (For Professionals)
  • Category 4: Artisanal Bakery Bread Display (For Culinary Students)
  • Category 5: Plated Appetizers (For Culinary Students)
  • Category 6: Plated Desserts (For Culinary Students)
  • Category 7: Fruits & Vegetables Carving (For Culinary Students)

I would like to subscribe for Express Food & Hospitality Newsletter

© The Indian Express (P) Ltd. Event managed by Business Publications Division.